Gluten Free Vanilla Wafer Flowers

Directions

Royal Icing

1. In a medium bowl, whip egg whites to soft peak.
2. Slowly add icing sugar 1 cup at a time until desired thickness.

Assembly

1. Lightly brush the surface of each Kinnikinnick Vanilla Wafer with a pastry brush to remove crumbs. Set aside.
   
2. Fill piping bag with Royal Icing.

Flowers 

1. Pipe a dot of Royal Icing in centre of each Kinnikinnick Vanilla Wafer.
2. Attach a small round hard candy in centre. 
3. Pipe 5 dots of Royal Icing around centre hard candy slightly in from edge of Kinnikinnick Vanilla Wafer. Place a coloured hard candy on each dot using one colour or assorted colours of candies.

Yields 40 Cookies