Sweet and Sour Sauce

Nutrition Facts Canadian

1 Portion 30g Total Servings: 18

% Daily Value Amount

% valeur quotidienne Teneur

Calories / Calories

Fat / Lipides

0 g

Saturated / Saturé

0 g

+ Trans / Trans

Cholesterol / Cholestérol

0mg

Sodium / Sodium

30mg

Carbohydrate / Glucides

10g

Fibre / Fibres

Sugars / Sucres

10g

Protein / Protéines

Vitamin A / Vitamine A

Vitamin C / Vitamine C

Calcium / Calcium

Iron / Fer

Niacin / Niacine

Thiamine / Thiamine

Riboflavin / Riboflavine

Folate / Folate

* Based on a 2000 calorie diet

Nutrition Facts US

Per 1 Portion 30g Total Servings: 18

Amount Per Serving

Calories

Calories from Fat

% Daily Value ^*

Total Fat

0 g

Saturated Fat

0 g

+ Trans

Cholesterol

0mg

Sodium

30mg

Total Carbohydrates

10g

Fiber

Sugars

10g

Protein

Vitamin A 0%	•	Vitamin C 0%
Calcium 0%	•	Iron 0%
Thiamine 0%	•	Riboflavin 0%
Niacin 0%	•	Folate 0%

* Based on a 2000 calorie diet

Prep time

5 mins

Cook time

10 mins

Total time

75 mins

Ingredients

1/3 cup white vinegar (79g)
¾ cup granulated sugar (162g)
¼ cup tamari sauce (68g)
2/3 cup water (156g)
¼ cup ketchup (60g)
2 tbsp gluten free cornstarch (20g)

Directions

Combine all ingredients in a medium saucepan and bring to a boil.

Reduce heat to medium-low and stir continually until sauce begins to thicken approx. 7-10 minutes.

Remove from heat and cool. Serve with your favourite dipping foods.

Tips & Variations

Storage: This sauce can be stored in an airtight container for up to 2 weeks in the refrigerator or 3 months in the freezer.