S'mores Banana Boats
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Nutrition Facts Canadian
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1 Portion 0g Total Servings: 0
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| % Daily Value Amount
% valeur quotidienne Teneur
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Cholesterol / Cholestérol 0
mg
0%
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Carbohydrate / Glucides 0
g
0%
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0%
Vitamin A / Vitamine A
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0%
Vitamin C / Vitamine C
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0%
Riboflavin / Riboflavine
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* Based on a 2000 calorie diet
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Nutrition Facts US
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Per 1 portion 0g Total Servings: 0
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| Amount Per Serving |
Calories
0
Calories from Fat 0
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| Vitamin A 0% |
• |
Vitamin C 0% |
| Calcium 0% |
• |
Iron 0% |
| Thiamine 0% |
• |
Riboflavin 0% |
| Niacin 0% |
• |
Folate 0% |
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* Based on a 2000 calorie diet
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Prep time
5 mins
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Cook time
10 mins
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Total time
15 mins
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Ingredients
½ package Kinnikinnick S’moreables® - broken in pieces (110 g)
¼ package milk chocolate chips (81 g)
40 mini marshmallows (90 g)
4 large bananas - skin on (425 g)
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Directions
Using a fire pit
- Place each banana on a large piece of foil. Leaving a ¼ inch at the top and bottom, slice lengthwise down center of banana and spread open slightly.
- Fill each banana with mini marshmallows, chocolate chips, and broken Kinnikinnick S’moreables®. Wrap tightly with foil making sure no part is uncovered.
- Place directly in hot embers and turn occasionally for even heating (approx. 7 - 10 minutes depending on heat). Remove from embers and carefully unwrap.
Using a BBQ
- Preheat BBQ to 300°F (148°C).
- Leaving a ¼ inch at the top and bottom, slice lengthwise down center of banana and spread open slightly.
- Fill each banana with mini marshmallows, chocolate chips, and broken Kinnikinnick S’moreables®. Place in a tin foil tray side by side - contents should fit snug.
- Cover with foil and place in preheated BBQ on bottom rack. Cook until marshmallows and chocolate chips have melted (approx. 10-15 minutes depending on heat). Remove from BBQ and carefully unwrap.
Yields 4 banana boats
Tips & Variations
- Remember to use extreme caution when cooking on fire pits as cooking surfaces and equipment are extremely hot.
- Always use heat proof equipment and safety
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