Dippable Fun Bento Box 

Directions

Candied KinniKritters®

1. Place Kinnikinnick KinniKritters® on a wire rack in a single layer.
2. In a medium size pot, combine butter, sugar and water. Bring to a boil over medium heat stirring occasionally.
3. Boil mixture for 3 minutes (do not stir during this stage). Remove mixture from burner.
4. If using food colouring, add at this point (you can divide mixture to create different colours).
5. Let sugar mixture cool slightly.
   
6. Carefully spoon or pour Sugar Mixture over Kinnikinnick KinniKritters® to coat. Sprinkle with optional confetti sprinkles before sugar sets.
7. Let sugar set up slightly. Transfer to a parchment lined baking tray to finish setting up.
8. Candied KinniKritters® can be stored in an airtight container for up to 1 month. 

Pizza Triangles 

1. 1. Preheat oven to 400°F (204°C).
      
   2. Thaw one Kinnikinnick Pizza Crust at room temperature for 15 minutes.
   3. Cut 1 pizza crust into 8 triangles.
   4. Place Pizza Triangles on baking tray (single layer).
   5. Brush triangles with melted butter. Sprinkle with optional herbs and spices. 
   6. Bake in preheated oven for 7 - 10 minutes or until desired crispness. Remove from oven and set aside.

Assembly of Bento Box 

1. Add Pizza Triangles, spinach dip, celery sticks and carrot sticks to bento box. 
2. Add 8 Candied KinniKritters®. 
3. Enjoy and have fun with your bento box design!