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Cinnamon Coffee Cake

Nutrition Facts Canadian

Nutrition Facts
Valeur Nutritive
1 Portion 0g Total Servings: 0

% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories 
0
Fat / Lipides 0
g
0%
Saturated / Saturé 0
g
0%
+ Trans / Trans 
0g
Cholesterol / Cholestérol 0
mg
0%
Sodium / Sodium 
0mg
0%
Carbohydrate / Glucides 0
g
0%
Fibre / Fibres 0
g
0%
Sugars / Sucres 0
g
Protein / Protéines 0
g

0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
0%
Niacin / Niacine
0%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts
Per 1 portion 0g Total Servings: 0

Amount Per Serving
Calories 
0
Calories from Fat 0
% Daily Value *
Total Fat 0
g
0%
Saturated Fat 0
g
0%
+ Trans 
0g
Cholesterol 
0mg
0%
Sodium 
0mg
0%
Total Carbohydrates 0
g
0%
Fiber 0
g
0%
Sugars 0
g
Protein 0
g

Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 0%
Thiamine 0% • Riboflavin 0%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet


Prep time

10 mins
Cook time

60 mins
Total time

70 mins

Ingredients

1 package Kinnikinnick Pancake and Waffle Mix (454 g)
1 tbsp cinnamon (7 g)
1 cup vegetable oil (195 g)
½ cup granulated sugar (105 g)
4 large eggs (224 g)
1 tsp pure vanilla extract (4 g)
1 cup milk 2% (225 g)

Directions

  1. Preheat oven to 350°F (176°C). Generously spray bundt pan or 9 x 13 cake pan.
  2. Combine vegetable oil, granulated sugar, eggs and milk in a bowl. Mix until combined.
  3. Slowly add dry ingredients to liquid mixture. Mix for 2 - 3 minutes with an electric mixer until combined.
  4. Pour batter into prepared cake pan.
  5. Bake in preheated oven for 45 - 50 minutes (check for doneness, cake will spring back when lightly touched).
  6. Remove from oven and let cool for 10 minutes before inverting on serving dish.

Yields 1 Cake

 

 

Stock up your pantry

Pancake and Waffle Mix

Pancake and Waffle Mix

Loved by all, even those who CAN eat gluten. Makes the fluffiest, lightest tastiest gluten-free pancakes & waffles. So versatile - use for cookies, cakes, breads & batter. Check all the recipes you can make. VEGAN.
Weight: 454g/ 16oz
Qty/Pkg: By Wt.