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Caprese Bento Lunch Box

Nutrition Facts Canadian

Nutrition Facts
Valeur Nutritive
1 Portion 0g Total Servings: 0

% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories 
0
Fat / Lipides 0
g
0%
Saturated / Saturé 0
g
0%
+ Trans / Trans 
0g
Cholesterol / Cholestérol 0
mg
0%
Sodium / Sodium 
0mg
0%
Carbohydrate / Glucides 0
g
0%
Fibre / Fibres 0
g
0%
Sugars / Sucres 0
g
Protein / Protéines 0
g

0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
0%
Niacin / Niacine
0%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts
Per 1 portion 0g Total Servings: 0

Amount Per Serving
Calories 
0
Calories from Fat 0
% Daily Value *
Total Fat 0
g
0%
Saturated Fat 0
g
0%
+ Trans 
0g
Cholesterol 
0mg
0%
Sodium 
0mg
0%
Total Carbohydrates 0
g
0%
Fiber 0
g
0%
Sugars 0
g
Protein 0
g

Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 0%
Thiamine 0% • Riboflavin 0%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet


Prep time

10 mins
Cook time

0 mins
Total time

10 mins

Ingredients

3 Kinnikinnick S’moreables® Graham Style Crackers (48 g)
1 piece lettuce (12 g) 
2 slices cheese (40 g)
2 slices of your favourite lunch meat (30 g)
2 slices Kinnikinnick Whole Grain Bread (63 g)
6 basil leaves (2 g)
6 grape tomatoes (48 g)
6 mini bocconcini (30 g)
Optional: balsamic vinegar reduction and small skewers
Optional: condiments for sandwich

Directions

  1. Build your sandwich creation anyway you like it using Kinnikinnick Whole Grain Bread. 
  2. Use cookie cutters or muffin cups to hold cheese, tomatoes and Kinnikinnick S’moreables® Graham Style Crackers in Bento Box.
  3. Provide skewers for assembly of Caprese Style Salad. 


Tips & Variations

  • To make a balsamic Vinegar reduction – reduce balsamic vinegar in a pot over medium heat until it reduces to half. Store in a squeeze bottle for easy use. It will keep for up to 3 weeks.  

 

 

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