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Caesar Dressing

Nutrition Facts Canadian

Nutrition Facts
Valeur Nutritive
1 Portion 0g Total Servings: 0

% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories 
0
Fat / Lipides 0
g
0%
Saturated / Saturé 0
g
0%
+ Trans / Trans 
0g
Cholesterol / Cholestérol 0
mg
0%
Sodium / Sodium 
0mg
0%
Carbohydrate / Glucides 0
g
0%
Fibre / Fibres 0
g
0%
Sugars / Sucres 0
g
Protein / Protéines 0
g

0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
0%
Niacin / Niacine
0%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts
Per 1 portion 0g Total Servings: 0

Amount Per Serving
Calories 
0
Calories from Fat 0
% Daily Value *
Total Fat 0
g
0%
Saturated Fat 0
g
0%
+ Trans 
0g
Cholesterol 
0mg
0%
Sodium 
0mg
0%
Total Carbohydrates 0
g
0%
Fiber 0
g
0%
Sugars 0
g
Protein 0
g

Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 0%
Thiamine 0% • Riboflavin 0%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet


Prep time

15 mins
Cook time

0 mins
Total time

15 mins

Ingredients

1 garlic clove- minced (3 g) 
½ tsp coarse salt (2 g) 
2 large egg yolks (36 g) 
2 tbsp lemon juice (30 g) 
1 tsp Dijon mustard (6 g) 
½ cup extra virgin olive oil (100 g)  
½ tsp black pepper (1 g)
3 tbsp shaved parmesan cheese (33 g)  
Optional: ¼ tsp Worcestershire sauce (gluten-free)

Directions

  1. Whisk together minced garlic, coarse salt and egg yolks.
  2. Add lemon juice and Dijon mustard. Whisk until combined.
  3. Add olive oil in a slow and steady stream to egg mixture well whisking vigorously.
  4. Add black pepper, parmesan cheese and optional Worcestershire sauce to Caesar Dressing. Mix until combined.
  5. Refrigerate until ready to use. 

 

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