Campfire Breakfast Sandwich
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Nutrition Facts Canadian
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1 Portion 0g Total Servings: 0
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| % Daily Value Amount
% valeur quotidienne Teneur
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Cholesterol / Cholestérol 0
mg
0%
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Carbohydrate / Glucides 0
g
0%
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0%
Vitamin A / Vitamine A
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0%
Vitamin C / Vitamine C
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0%
Riboflavin / Riboflavine
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* Based on a 2000 calorie diet
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Nutrition Facts US
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Per 1 portion 0g Total Servings: 0
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| Amount Per Serving |
Calories
0
Calories from Fat 0
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| Vitamin A 0% |
• |
Vitamin C 0% |
| Calcium 0% |
• |
Iron 0% |
| Thiamine 0% |
• |
Riboflavin 0% |
| Niacin 0% |
• |
Folate 0% |
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* Based on a 2000 calorie diet
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Prep time
10 mins
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Cook time
10 mins
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Total time
20 mins
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Ingredients
4 large eggs- fried (224 g)
4 individual Kinnikinnick Traditional English Muffins (236 g)
8 slices of bacon- cooked (80 g)
4 slices of cheddar cheese (80 g)
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Directions
Assembly
- Split Kinnikinnick Traditional English Muffins in half.
- Top bottoms with ½ slice of cheese, fried egg, cooked bacon and ½ slice of cheese.
- Place Traditional English Muffins tops on to make a sandwich.
- Wrap tightly in tin foil (make sure no part of the muffin is exposed).
Using a fire pit
- Place foil wrapped Campfire Breakfast Sandwich directly in hot embers and turn occasionally for even heating (approx. 7 - 10 minutes depending on heat).
- Remove from embers and carefully unwrap (contents are extremely hot).
Using a BBQ
- Preheat BBQ to 350°F (176°C).
- Place foil wrapped Campfire Breakfast Sandwich in preheated BBQ on lower rack.
- Cook until heated through, turning occasionally for even heating (approx. 10 minutes).
- Remove from BBQ and carefully unwrap (contents are extremely hot).
Using a oven
- Place oven rack in middle of oven and preheat oven to 375°F (190 °C).
- Bake Campfire Breakfast Sandwich in preheated oven until heated through (approx. 10 - 15 minutes).
- Remove from oven and carefully unwrap (contents are extremely hot).
Tips & Variations
- Campfire Breakfast Sandwiches can be prepared ahead of time and frozen. Allow for additional cooking time from frozen state.
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